Happy Easter

We had a slow cooked ham with a honey dijon glaze, ranch mashed potatoes, creamed corn, Velveeta mac and cheese, Italian green beans, sweet potato casserole, cole slaw, deviled eggs, cracker salad, yeast rolls, cheesecake, dump cake, strawberry trifle, and a Butterfinger cake. Oh, and sweet tea.

Sounds like heaven on a table :eek:
 
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